Wild mushroom & sweet pea risotto, carrot beurre blanc
Black truffle foie gras paté, pistachio brittle, seared foie gras, toast points, blackberry maple reduction
Arugula, fried corn tortilla chips
southern stewed tomatoes, tartar sauce
spinach, bacon, pernod, gruyere, focaccia breadcrumbs, lemon brownbutter
Filet, blue cheese, roasted garlic cream, black truffle demi-glace
Yuzu infused rice, avocado, daikon & cucumber slaw, yuzu ponzu sauce
Basil pesto, cracked pepper, chiffonade of basil, extra virgin olive oil, balsamic reduction
poached pears, dried cranberries, candied pecans, goat cheese, cranberryvinaigrette
mint, tomato, cucumber, red onion, red bell pepper, red wine vinegar, jalapeno, garlic, chiffonade of basil
figs, shaved red onion, toasted walnuts, blue cheese, maple vinaigrette
Shaved Asiago, focaccia croutons, chipotle oil, creamy Caesar
lobster & wild rice pilaf with spinach, red onions, & cream corn, tarragon beurre blanc
Vegetable fried rice, tempura fried bok choy, orange wasabi aioli & teriyaki reduction
roasted butternut risotto, broccolini, brown sugar and sage velouté
Yukon gold mashed potatoes, broccolini, black truffle demi-glace
sauteed seasonal vegetables
skin on, truffle cauliflower puree, haricot vert, meuniere, crispy capers
tasso ham, cheddar stone ground grits, fried okra
two bone rack of elk, herb roasted potatoes, roasted baby zucchini with bacon, burgundy reduction
sauteed seasonal vegetables, angel hair pasta, roast garlic cream or olive oil
Consuming raw or undercooked proteins may increase your risk of foodborne illness. Please inform us of any allergies
